Dining

By Night

Tuesday - Saturday · 5:00 PM – 9:00 PM

À La Carte Menu Sushi Menu Group Menu (8+)

A taste of what awaits

Menu Highlights

Appetisers

Native Oysters (1/3/6)

£4.00 / 10.50 / 18.00

Seasonal Asian Dressing

Edamame

£5.00

Burnt Garlic · White Pepper

Tuna/Salmon Taco

£8.50 / 9.50

Nam Jim Jaew · Herbs · Lime

Prawn Toast

£6.50

Langoustine Emulsion · Kaffir Lime

Small Plates

Hot Yai Fried Chicken

£6.50

Spiced Vinegar · White Pepper · Coriander Root · Shallots

Crispy Pork Belly

£11.25

Quail Egg · Seasonal Greens

Salt and Pepper Fried Calamari

£10.50

Day Boat Squid · Sweet Chilli

Wagyu Beef Slider

£11.50

Adobo Mayo · Pickles · Smoked Marrow Emulsion

Lumpia (VG)

£8.25

Filipino Spring Rolls · Mushroom · Chilli Vinegar

Bao, Gyoza & Skewers

Crab Bao

£9.00

Rendang · Crispy Curry Leaf

Chicken Bao

£10.50

Adobo · Chilli Mayo · Long Bean Slaw

Pork Gyoza

£9.75

Soy Egg · Mustard Greens

Monkfish Skewers

£11.00

Goh Lea

Chicken Skewers

£9.00

Satay

Large Plates

Crying Tiger Carved Ribeye (250g)

£32.50

Nam Jim Jaew · Beef Fat Chilli

Cognito Crispy Duck

£28.00

Confit Duck · Hoisin · Cucumber · Spring Onions · Pancakes

Market Fish

£22.00

Sour Orange Curry · Sticky Rice · Choy Sum

Khao Soi Noodles (VG)

£13.00

Udon · Pak Choi · Black Cardamom Curry

Sushi

Dragon Roll

£16.00

Kataifi Tempura Prawn · Avocado · Tobiko · Teriyaki Sauce · Wasabi Mayo

Spicy Tuna

£14.00

Thai Basil · Green Mango · Chilli Salsa

Hat Yai Chicken Futomaki

£11.50

Roasted Red Pepper · Yellow Curry Emulsion · Crispy Shallots

Green Dragon

£10.75

Tempura Squash · Avocado · Cucumber · Crispy Onion · Miso Glaze · Ponzu

Mixed Sashimi Platter (Omakase 3/6/9)

£8.50 / 16.00 / 22.50

Mixed Nigiri Platter (Omakase 4/8/12)

£13.00 / 26.00 / 39.00

Desserts

Ube and Vanilla Cheesecake

£8.50

Coconut Sorbet · Candied Pineapple

Dark Chocolate Brownie